The History of Taralli

The History of Taralli

The History of Taralli This month we are going down south to the beautiful Italian region of Puglia to discover our bread of the month. This region of Italy is located on the ‘heel of the boot’ when you look at the shape of the country. The region is famous for a...
The History of Grissini Bread Sticks

The History of Grissini Bread Sticks

The History of Grissini Bread Sticks Grissini nowadays are a must-have antipasto board item as their subtle flavor goes perfectly with an endless range of cured meats and cheeses. But did you know that grissini have a history of more than 3,000 years? Grissini, or...
The History of Salame Felino

The History of Salame Felino

The History of Salame Felino Today is National Salami Day, one of our favorite days of the year! We thought it fitting to share with you the history and characteristics of one of our salami variations that is sure to inspire you to venture out and try some new...
Labor Day Recipe Ideas

Labor Day Recipe Ideas

Labor Day Recipe Ideas Labor Day should be spent relaxing and enjoying the things you wish you could do when you have work. Although traditionally a BBQ with friends is the go-to for Labor Day, this shouldn’t mean you have to offer the same tired menu each year. Mix...