Many ideas to savor our charcuterie
and make tasty dishes

Committed to offer
the best Italian charcuterie

Our excellences

Il RUSTICO

Delicate flavor and tasty,
easy-to-digest meat

la tua VERONI

With the unmistakable double V,
it has an extremely delicate taste

ROSALTO

Enriched with pink Himalayan salt,
with a naturally good and sweet taste

nature line 

The quality and taste of our cold cuts in an innovative and 100% recyclable packaging. Veroni’s Nature line comes from our passion for making good food while caring for our environment. The new packaging contains 75% less plastic than our traditional trays and the paper component is FSC certified. Discover our selection of Italian classics charcuterie and regional specialities in sizes of 70 and 110 grams, suitable for any occasion. 

 

GET INSPIRED BY VIDEO RECIPES

Many ideas to enjoy our salami and surprise your guests with unexpected and delicious combinations.

Discover our recipes and watch our videos: from ham to mortadella and speck to bacon, creativity enhances the unmistakable taste of Italian excellence.

Our history

A small provincial salumeria, five brothers with just one mission: to bring the best Italian cold cuts to your table. This is how Veroni was born in 1925. Today, as then, we are guided by love for good food, respect for tradition, passion for quality and a focus on new trends in food and nutrition.

RECORD MORTADELLAS

In English they say, “the bigger the better”, nothing is truer for mortadella. Giant mortadellas require a longer and slower cooking phase that maximizes their flavours. These mortadellas are our specialty and our 1996’s record for the largest mortadella in the world is still unbeaten: 26 quintals of pure goodness.

Our excellences

Il RUSTICO

Delicate flavor and tasty,
easy-to-digest meat

YOUR VERONI

With the unmistakable double V,
it has an extremely delicate taste

ROSALTO

Enriched with pink Himalayan salt,
with a naturally good and sweet taste

GET INSPIRED BY VIDEO RECIPES

Many ideas to enjoy our salami and surprise your guests with unexpected and delicious combinations.

Discover our recipes and watch our videos: from ham to mortadella and speck to bacon, creativity enhances the unmistakable taste of Italian excellence.

OUR HISTORY

A small provincial salumeria, five brothers with just one mission: to bring the best Italian cold cuts to your table. This is how Veroni was born in 1925. Today, as then, we are guided by love for good food, respect for tradition, passion for quality and a focus on new trends in food and nutrition.

record
mortadellas

In English they say, “the bigger the better”, nothing is truer for mortadella. Giant mortadellas require a longer and slower cooking phase that maximizes their flavours. These mortadellas are our specialty and our 1996’s record for the largest mortadella in the world is still unbeaten: 26 quintals of pure goodness.

FOR YOUR HEALTH

Veroni meets the strict international BRC and IFS voluntary standards verifying all sanitary aspects of food production

DAILY CONTROLS

CERTIFICATIONS

FACILITIES

Latest News

Gli Affettati Nature

Gli Affettati Nature

The new line “Gli Affettati Nature”, which is available in an innovative packaging that contains 75% less plastic than our traditional trays…

.

Contacts

Phone

+(39) 0522 635311

E-MAIL

info@veroni.it

ADDRESS

Via Saltini, 15/17
42015 Correggio (RE)

for media inquiries

veroni@dagcom.com

Iscriviti alla newsletter

Sign up to our newsletter!