Pizza dough girelle with Tuscan salami 

Salami and broccoli: a perfect match for colder days. Savor it in our pizza dough rolls… one leads to another! Pizza dough girelle with Tuscan salami  Ingredients 1 ready-made pizza dough pack (in rectangular roll)200 gr of already boiled broccoli florets1 clove of...

Barley salad with feta cheese, ham and olives

If you love healthy recipes, you should try this colorful barley salad. Barley salad with feta cheese, ham and olives Ingredients 200 gr of organic pearl barley200 gr of cherry tomatoes100 gr of black olives200 gr of feta cheese150 gr of ham salt and pepper...

Pasta with pepper cream and ham

Summer is the season of peppers! We love them because they add color and taste to our favorite dishes with Veroni cold cuts. Pasta with pepper cream and ham Ingredients 400 gr of penne pasta200 gr of cooked ham2 red peppers ½ of a garlic clove20 gr of grated parmesan...

Mortadella crumble with brie and asparagus

So delicious that it’s impossible not to finish it all, our Mortadella crumble with brie and asparagus is sensational! Try the recipe. Mortadella crumble with brie and asparagus Ingredients 1 bunch of green asparagus60 of sliced mortadella120 of brie Salt PepperFor...

Savory Madeleine with salame di Parma

Indulge in the delicious taste of our savory version of Madeleines  filled with Veroni salami di Parma Savory Madeleine with salame di Parma Ingredients 200 gr of flour100 gr of sliced Salame di Parma45 gr of grated parmesan cheese thyme rosmary6 eggs2 tbs of yeast...