Stuffed Peppers with Mortadella

Stuffed Peppers with Mortadella Stuffed peppers is a favorite Italian comfort-food that we have infused with our Veroni Mortadella. INGREDIENTS 4 Bell Peppers (2 Yellow, 2 Green) 300g of Carnaroli Rice 1/2 Cup White Wine 200g Pre-Cooked Beans 250g of Vegetable Stock...

Bresaola skewers with Basil Sauce

Bresaola skewers with Basil Sauce Fresh, Easy and healthy. The best things come together for an easy afternoon snack or appetizer. INGREDIENTS To serve 4 people you will need the following ingredients: 8 Slices of Veroni Bresaola 8 Small Mozzarella Balls 16 Yellow and...

Asparagus Risotto in Prosciutto

Asparagus risotto in Prosciutto The best of both worlds, presentation and amazing flavor. Try this one at your next dinner party. INGREDIENTS To serve 4 people you will need the following ingredients: 8 Slices of Veroni Prosciutto 320g Vialone Nano Rice 500g Asparagus...

Gnocchi Bake with Posciutto

Gnocchi Bake with Posciutto Combat the cold with this warm winter meal which the whole family will love! INGREDIENTS To serve 4 people you will need the following ingredients: 130ml of Milk (first) 450ml of Milk (second) 90ml fresh Cream 120ml Water 160g All Purpose...

Rocket Salad with Prosciutto

Rocket Salad with Prosciutto The most simple, yet delicious meal can be made with few ingredients and in little time! INGREDIENTS To serve 4 people you will need the following ingredients: 12 Slices of Veroni Prosciutto 2 Oranges Rocket Leaves 1 Ciabatta Loaf 1 Cup...

Orecchiette with Mortadella

Orecchiette with mortadella Involtini Using the traditional pasta from Puglia, you can create this lively dish of flavors with a Veroni’s favorite cured meat. INGREDIENTS To serve 4 people you will need the following ingredients: 8 Slices Veroni Mortadella 350g...