Discover and Enjoy Our 100% Italian salumi
Our salumi is produced in Italy, near the green hills of Parma, the valley that has always been the cradle of the culture of Italian fine meats. Each product is prepared according to recipes handed down over numerous generations.
Product quality is guaranteed by an accurate selection of raw materials and by manufacturing techniques that have remained unchanged over time.
Take a look at our Catalog here and discover our wide range of traditional 100% Italian Made specialties.
More from Veroni
Spelt with Apple, Radicchio and Speck
An easy meal to bring over to friend’s or on your next outing…
Pizza Bianca with Mortadella and Bufala
A fun recipe to make with the kids or together with friends…
Tomatoes Stuffed with Couscous and Mortadella
Fresh summer flavors that are light but filling for any occasion…
Prosciutto crudo: la stagionatura è un’arte
Veroni svela tutti i segreti della fase di lavorazione più importante
Getting to Know Veroni Speck
Get to know a cured meat from the Northern region of Trentino in Italy…
Veroni & Degustabox: partecipa al contest e vinci una box ricca di gusto con i nostri salumi
Partecipa al contest Veroni & Degustabox e vinci una box di salumi ricca di sapore…
